Get “Totally Cooked” at the Porthouse Theatre
2009 Menu
Freshly Made Sandwiches & Wraps
Turkey Day - $15
Wrap with Roasted Turkey Breast, Swiss, Baby Spinach, Dried Cranberry Mayo
Accompanied by TC Smashed Potato Salad and Cookie
TC Club - $15
Fire-Grilled Chicken Breast topped with Hickory Smoked Bacon, Lettuce & Herb Dressing
On a Multi Grain Bun, Accompanied by TC Smashed Potato Salad and Cookie
The Cuban - $15
Wrap with Shredded Pork, Ham, Swiss, Dill Pickle & Mustard
Accompanied by TC Smashed Potato Salad and Cookie
Bella Mozzarella - $16
Prosciutto, Mozzarella, Cantaloupe, & Spinach Topped with Balsamic Vinaigrette on Focaccia,
Accompanied by TC Smashed Potato Salad and Cookie
Two for the Money - $14
Mini Roll Sandwiches, One each of Roast Beef & Cheddar, Turkey & Swiss
Accompanied by Pasta Salad and Cookie
Napoleon Stacker-$16
A delicious stack of Portobello Mushroom, Zucchini, Bell Peppers, Yellow Squash,
Eggplant and Provolone Cheese, Accompanied by Fruit Salad and Cookie
Surf n’ Turf - $15
TCC Cherry Pecan Chicken Salad & Dill-Cheddar Tuna Salad on Mini Croissants
Accompanied by TC Smashed Potato Salad and Cookie
Garden Fresh Salads
Salad Diane - $16
Fresh Spinach, Sliced Strawberries, Carmelized Pecans, and Crumbled Feta Cheese,
with TC Honey Vinaigrette Dressing, Roll, Butter & Cookie
Turkey Club Salad - $15
Roasted Turkey Breast, Thick-Cut Peppered Bacon, Fresh Leaf Lettuce, Tomatoes, and Avocado
Served with Creamy Peppercorn-Dill Dressing, Roll, Butter & Cookie
Asian Chicken and Greens - $15
Sliced marinated Chicken Breast, over Field Greens, Garnished with Cashews, Sesame Seeds, Pineapple, Julienne Peppers, and Scallions served with Asian Dressing, Roll, Butter & Cookie
Porthouse Theatre Platter Arrangements
Just add Wine – (Meal for 2-$24 or Meal for 4-$36)
Fresh Seasonal fruit cup, Domestic cheeses, Gourmet Crackers, Almonds, accompanied with
Raspberry Sauce for dipping, Served with Cookies, Roll & Butter
“Swimmin” Up the River – (Meal for 2-$34 or Meal for 4-$48)
Sliced Smoked Salmon, accompanied by capers, chopped egg, red onion, dill slice, mini toast & lemon,
& Cream Cheese, Served with TC Smashed Potato Salad, Roll & Butter
To Order Box Lunches – Call 330.672.3884 or 330.929.4416
Please call by Noon 48 Hours prior to performance Date or by Noon on Thursday
if attending any Saturday or Sunday Performances.
Dinners will be ready for Pick-Up
at the Concession Stand Window 90 Minutes Prior to Curtain
Totally Cooked is pleased to offer the following
options for larger groups
Italian Feast Platter
Assorted Italian Cheeses, dried and cured Salami, Olives, bowled Brushetta
& Grapes accompanied by Crostini and Gourmet Crackers
includes small appetizer plates, eating utensils & napkins
$120 -Serves 20 persons
Mini Croissant Sandwich Platter
An assortment of Turkey Club, Hickory Smoked Honey Ham & Swiss,
and Dried Cherry Pecan Chicken Salad
served on Mini Croissants with Leaf Lettuce & Tomato,
Mayo & Pickle served on the side
Served with TC famous “House Chips” and Cookies
includes small appetizer plates, eating utensils & napkins
$132 -Serves 20 persons
Individual Quiche Assortment Platter
An assortment of: ♦ Hickory Smoked Bacon ♦ Broccoli & Cheddar ♦ Onion and Pepper Jack
♦New Potato, Red Onion and Cheddar ♦ Quiche Lorraine with Crumbled Crisp Bacon and Swiss
All blended and baked in a Pastry Shell – Cooled and served at room temperature
served with Fruit Salad and Cookies
includes small appetizer plates, eating utensils & napkins
$106-Serves 20 persons
To Order Box Lunches – Call 330.672.3884 or 330.929.4416
Please call by Noon 48 Hours prior to performance Date or by Noon on Thursday
if attending any Saturday or Sunday Performances. Dinners will be ready for Pick-Up at the Concession Stand Window 90 Minutes Prior to Curtain. |
